Fishing Harbor Restaurant Lemon Pepper Blend

The fishing port restaurant in the beautiful Hanseatic city, also known as the “Hamburg living room for fish lovers”, is a real institution. Old and young are pampered by the chef and staff with the finest the sea has to offer. A very special highlight when preparing fish and crustaceans is the lemon pepper with onion, lovage and a pinch of raw cane sugar. In this way, sour tanginess, light spiciness of the finest pepper varieties and sweet notes are harmoniously combined. You can imagine that such a combination goes wonderfully well with a wide variety of seafood dishes.