All good things are DRY: three types of spicy pepper flirt with a good dose of chili and rock your taste buds if you like spicier food. Perfect on a freshly sizzled steak, but also goes wonderfully with sauces or similar. You'd love to stay where the pepper grows!
Steakpfeffer scharf
Spice preparation for meat, hot
With a wonderful touch of fiery chili, all “Steak + Spicy” fans will really get their money’s worth here.
CHF 8.95
corresponds to
127.86 CHF / 1 kg
Incl. VAT plus Shipping Rate
Delivery time:
With you in 5 to 10 working days
What our customers say
Product first class as usual
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Your Ankerkraut Products
Free from animal experiments
Free from anti-caking agents
Palm oil free
Free from flavor enhancers
Sustainable packaging
Made in Hamburg
📦
Steak pepper spicy
WITHOUT FLAVOR ENHANCER
WITHOUT ADDITIVES
Ingredients
black pepper, chili grit, sea salt, green pepper, white pepper, pink berries, cane sugar, onion, garlic, parsley, allspice
May contain traces of mustard and celery
Nutritional values per 100g
| Energy: | 1141 kJ / 264 kcal |
| Fett: | 5,2 g |
| hereof: saturated fatty acids: | 1,1 g |
| Carbohydrates | 40 g |
| of which sugars: | 36 g |
| Protein: | 8,7 g |
| Salt: | 17,6 g |
Suggested
Season as needed.
Suitable recipe tips
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