Muskatnuss, gemahlen
Nutmeg, ground
Fiery & aromatic: The tried and tested nutmeg looks great in mashed potatoes, spinach and cheese fondue!
CHF 7.95
corresponds to 122.31 CHF / 1 kg
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Ground nutmeg

The ground nutmeg from Ankerkraut Gives various dishes an aromatic finishing touch of fiery spiciness with a hint of bitterness. It is particularly good in potato dishes, on vegetables and cabbage as well as veal and fish or in sweet dishes such as Christmas cookies. But be careful: so that it doesn't lose its aroma, we recommend adding the nutmeg at the end of cooking. In addition, nutmeg should be consumed with caution as it is a very aromatic spice. As an exception, the following applies here: less is more!
WITHOUT FLAVOR ENHANCER WITHOUT FLAVOR ENHANCER
WITHOUT GARLIC WITHOUT GARLIC
WITHOUT SALT WITHOUT SALT
NO ADDED SUGAR NO ADDED SUGAR
WITHOUT ADDITIVES WITHOUT ADDITIVES
WITHOUT ONIONS WITHOUT ONIONS
Ingredients
nutmeg
May contain traces of mustard and celery
Nutritional values ​​per 100g
Energy:  2239 kJ / 538 kcal 
Fett:  36 g
hereof: saturated fatty acids:  26g
Carbohydrates  45 g
of which sugars:  22,5 g
Protein:  5,8 g
Salt:  0,00 g
Suggested
Depending on your needs - use sparingly.

Suitable recipe tips

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