The hype about the green fruit is entering the next round! And we're really firing it up again with our avocado toast recipe! Whether as a snack in between or instead of a snack in the evening: we love avocado toast!
Heat oil in a large pan, add mushrooms Ankerkraut Season the mushroom pans with spices and fry in hot olive oil for about 5 minutes on both sides until golden brown.
Meanwhile, halve the avocado, remove the seeds, remove the flesh with a spoon and add it Ankerkraut Season avocado finisher.
Roast the toast and cover it with avocado slices and spread the fried mushrooms on top.
Sprinkle with avocado finisher and fresh herbs if desired.
